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KSARA

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    Ksarak

    LBP21,000

Technical sheet and medals

Alcohol

53%

Grape Varieties

Ugni Blanc and Obeidy

Aging

28 months in clay amphora

About

Triple distilled eau-de-vie with fresh green aniseed. Best served as one third arak, two thirds water. Finally add the ice. Due to its palate cleansing qualities, arak is the ideal accompaniment with mezze dishes.

Food Pairing

Technical sheet and medals

Alcohol

53%

Grape Varieties

Ugni Blanc and Obeidy

Aging

28 months in clay amphora

About

Triple distilled eau-de-vie with fresh green aniseed. Best served as one third arak, two thirds water. Finally add the ice. Due to its palate cleansing qualities, arak is the ideal accompaniment with mezze dishes.

Food Pairing

Technical sheet and medals

Alcohol

53%

Grape Varieties

Ugni Blanc and Obeidy

Aging

28 months in clay amphora

About

Triple distilled eau-de-vie with fresh green aniseed. Best served as one third arak, two thirds water. Finally add the ice. Due to its palate cleansing qualities, arak is the ideal accompaniment with mezze dishes.

Food Pairing

Ksarak

LBP38,000

17.5 cl
LBP38,000
35 cl
LBP53,000
70 cl
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Clear

Technical sheet and medals

Alcohol

53%

Grape Varieties

Ugni Blanc and Obeidy

Aging

28 months in clay amphora

About

Triple distilled eau-de-vie with fresh green aniseed. Best served as one third arak, two thirds water. Finally add the ice. Due to its palate cleansing qualities, arak is the ideal accompaniment with mezze dishes.

Food Pairing

Win

Technical sheet and medals

Alcohol

53%

Grape Varieties

Ugni Blanc and Obeidy

Aging

28 months in clay amphora

About

Triple distilled eau-de-vie with fresh green aniseed. Best served as one third arak, two thirds water. Finally add the ice. Due to its palate cleansing qualities, arak is the ideal accompaniment with mezze dishes.

Food Pairing

Add Gift Pack

You may also like…

  • Cardboard
    Ksarak

    LBP21,000